The menu is determined by the chef on a daily basis.

Following is a sampling of lunch options:

Sandwich options include:

1. Classic Cuban Sandwich
2. Italian Sub on Foccacia Bread
3. Turkey Panino on Sourdough
4. Italian Panini
5. Chicken Taboule Salad

Appetizers options include:

1. Three-Layer Italian Dip
2. Fresh Fruit Platter
3. Buffalo Chicken Dip
4. Brie with Fresh Fruit and Bread
5. Granola

Chips and dip and something sweet will be available

Water and sodas are provided for your day of fun. We do allow our guests to bring alcoholic drinks on board, while reserving the right to limit consumption should someone over indulge.

The above menu list may change depending on ingredient availability. Guest’s may select from the above list if adequate notice is given.  Please advise of any specific food allergies.